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  • About
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  • Contact Us
  • Home
  • About
  • Menus
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  • Contact Us
BOOK A TABLE
KOJIRO RESTAURANT

Our Menu

Authentic Japanese flavours, freshly prepared with carefully selected ingredients and traditional techniques.

01

Entrée

Edamame

Poached soybean, sea salt

Brussels Sprouts

Buckwheat w/ Vinegar, Soy sauce

Sashimi Taco (A)

Diced sashimi on minced pork and avocado with wasabimayo served in a taco

Lettuce Cup (I)

Tempura prawn, spanish onion, cucumber and flying fish roe with creamy spicy sauce, wasabimayo on lettuce cup

Nasudengaku

Deep fried eggplant with sweet dengaku miso

Agedashi Tofu (5p)

Deep fried tofu with dashi sauce

Whiting Tempura (A)

Tempura school whiting w/ green tea salt

Vegetable Tempura

Seasonal vegetables - 7 pieces

Prawn Tempura (2p) (I)

Yakitori (2p)

Min. 20 minutes - Chargrilled skewered Chicken Thigh w/ BBQ Teriyaki sauce

Ceviche (A)

Kingfish sashimi, red onion, fresh lime, jalapeno, micro herbs and cherry tomatoes

Wagyu Pumpkin Croquette (2p)

Home made croquette w/ Aioli sauce

02

Kojiro Handmade Dumplings

Gyoza (5p)

Pan fried pork dumplings

Prawn Wonton (I) (6p)

Steamed prawn dumplings served in a special ponzu sauce

Wagyu Harumaki (4p)

Wagyu and vegetable spring roll

03

Salad

Crunchy Salad

Green salad with avocado, renkon chips and Homemade dressing

Seaweed Salad

Mixed Japanese seaweed salad served on mesclun

04

Kojiro Special Sashimi

Salmon (A)

Sashimi with ponzu sauce

King Fish (A)

Thinly sliced Sashimi with tosazu jelly

Spicy Scallop (I)

Lightly seared Hokkaido Scallops, micro herbs, Asian dressing with spicy topping

05

Special Roll

Dynamite Roll (A) - 8 pieces

Inside-out spicy tuna, cucumber, spanish onion, tempura crunch

Rainbow Roll (M) - 8 pieces

Avocado roll wrapped in tuna, salmon, prawn and kingfish

Spicy Salmon Wrap (A) - 8 pieces

Inside-out avocado roll wrapped in salmon with spicy miso sauce

Salmon Wrap (A) - 8 pieces

Inside-out avocado roll wrapped in lightly seared salmon

06

Sushi Roll

Hand Roll / 8 Pieces

Salmon & Avocado (A)

with cucumber

Raw Tuna & Avocado (A)

with cucumber

Cooked Tuna & Avocado (I)

with cucumber and Mayo

California (I)

prawn, cucumber, avocado, flying fish roe, mayo

Tempura Prawn (I)

with cucumber, avocado, mayo

Teriyaki Chicken

with cucumber, avocado, mayo

07

Sushi & Sashimi

Assorted Sushi (M)

Chef's selection of nigiri - 6 pieces

Sashimi Entrée (A)

Chef's selection of sashimi - 9 pieces

Sashimi Main (A)

Chef's selection of sashimi - 15 pieces

Aburi Sushi (A)

Chef's selection of seared nigiri - 6 pieces

Sushi & Sashimi Combo (M)

8 Nigiri, 9 Sashimi

08

Nigiri

Salmon (A)
Tuna (A)
Kingfish (A)
Scallop (I)
Cooked Prawn (I)
09

Baby Roll

6 Pieces
Salmon (A)
Avocado
Cucumber
Cooked Tuna (I)
10

Main

Miso Salmon (A)

Grilled miso marinated Salmon with vegetables

Teriyaki Chicken

Grilled chicken thigh in homemade teriyaki sauce

Chicken Katsu

Deep fried crumbed chicken thigh fillet with katsu sauce

Chicken Karaage

Japanese style deep fried crispy chicken

Wagyu Hot Pot

Thinly sliced wagyu beef in a spicy miso broth

Sukiyaki Hot Pot

Thinly sliced wagyu beef, vegetables, tofu and Udon noodles simmered in a sweet soy based broth

Pork Rib

Double cooked tender pork ribs, green beans with BBQ Teriyaki sauce - 250g / 500g

Teppan Wagyu Beef

Grilled diced cut wagyu beef, beans w/ Yakiniku sauce - 150g / 300g

11

Sides

Steamed Rice
Renkon Chips
Miso Soup
12

Dessert

Ice Cream
13

Lunch Set

Kojiro (M)

Prawn and vegetable tempura, 4 nigiri, 3 small rolls, 6 assorted sashimi, miso soup, salad and side dish

Teriyaki Chicken

Grilled chicken thigh in homemade teriyaki sauce, miso soup, rice, salad and side dish

Tempura Udon (I)

Thick wheat noodles with assorted tempura in dashi soup, salad and side dish

Karaage

Deep fried marinated chicken thigh, miso soup, rice, salad, side dish

Unagi (I)

Grilled eel with sweet soy sauce over rice, miso soup, salad, side dish

Teppan Wagyu Beef

Grilled diced cut wagyu beef, beans w/ Yakiniku sauce
150g $34 / 300g $52

Chicken Katsu

Deep fried crumbed chicken thigh, miso soup, rice, salad, side dish

Sushi (M)

6 assorted nigiri, 3 small rolls, miso soup, salad, side dish

Sashimi (A)

9 assorted sashimi, miso soup, rice, salad and side dish

Chirashi Rice Bowl (A)

Assorted sashimi, Avocado, Tobiko, Micro herbs, cucumber on the rice, miso soup, salad and side dish

Sukiyaki Hot Pot

Thinly sliced wagyu beef, vegetables, tofu and udon noodles simmered in a sweet soy based broth, rice, salad and side dish

14

Lunch Drink Special

Tap Beer Suntory The Premium Molts
House Wine - White or Red

Country of Origin

A — The seafood is from Australia I — Imported seafood M — Contains seafood of mixed origin

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Contact

  • 936 Military Rd, Mosman NSW 2088, Australia
  • ksdining13@gmail.com
  • 0299682708
  • 11:30 am - 10 pm

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